The State of Food Security and Nutrition in the World (SOFI) 2018 setting out actions to achieve the goal by 2030 and confirming a rise in world hunger: the number of people who suffer from hunger has been growing over the past three years, returning to levels from almost a decade ago. Multiple forms of malnutrition are evident in many countries: adult obesity is growing even as forms of undernutrition persist. Climate variability and extremes are key drivers behind this rise, together with conflict and economic downturns.
- Now it’s critical to invest in frontier research to tackle the huge challenges posed by the current and future crisis. 14/07/2020
- Translating the Green Deal into Practice – R&I opportunities for sustainable food systems 09/07/2020
- EPSO statement on the French draft legal proposal on mutagenesis 08/07/2020