European research and innovation for Food and Nutrition Security (FNS) – FOOD 2030 Conference background document, 13.10.2016, comprising the FNS priorities NUTRITION for sustainable and healthy diets, CLIMATE smart and environmentally sustainable food systems, CIRCULARITY and resource efficiency of food systems, and INNOVATION and empowerment of communities. More on Food 2030 policy. See EPSO submission towards Food 2030 initiative here.
- International Fascination of Plants Day postponed to 18th May 2022 16/10/2020
- EPSO welcomes the 2020 Nobel Prize in Chemistry to E Charpentier and J Doudna for the development of a method for genome editing 07/10/2020
- EPSO Briefing on European Green Deal Call: 6 topics relevant to plant science 02/10/2020